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Scallops in Salsa Galician CUCA

Scallops in Salsa Galician CUCA

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Category:

Zamburiñas are fried in olive oil and carefully cleaned to remove the sands. Our sauces are made in the day with natural products.

Ingredients:

Zamburiñas, sunflower oil, tomato, onion, vinegar, spices and salt.

Presentation:

Can of 65 gr.

Storage conditions:

Store in a cool, dry place.

Prepared by:

Conservas CUCA- ( Spain)

Weight 0.2 kg

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