Gran Capitán Curado, the usual mix cheese, made like the cheese of yesteryear, with more than 5 months of maturation.
A perfect combination of sheep’s and cow’s milk, which makes this a unique product for its texture and flavor.
Cheese of intense flavor, firm texture, and a sheep aroma that brings you the air of the past.
Pasteurized milk of sheep (45 % min.) and cow (40 % min.). salt. lactic ferments. stabilizer (calcium chloride). rennet and enzymes. Crust preservatives: E-235 and E-202. Inedible bark. Origin of milk: Spain.
Wedge 210 gr approx.
Great Captain. Lactalis Forlasa. Albecete ( Spain)