BOFFARD cheese -Piece 1 Kg approx.

Sheep cheese mini BOFFARD Piece 1 Kg. During its maturation time it is turned, brushed and bathed in oil three times according to the traditional recipe of the Castilian shepherds

Ingredients:

Raw sheep’s milk. salt. rennet. Ferments. Conservative E-252. inedible bark (preservative E-235)

Presentation:

Piece 1 Kg approx.

Prepared by:

Mantequería Árias. Madrid ( Spain)