This typical product of Spanish pastries contains almond, caramel (honey and sugar) and egg white, to achieve the characteristic white color. The Imperial Cake is of Supreme Quality and is present in all Spanish homes every Christmas.
Ingredients:
Toasted selected almonds (63%), honey (18.7%), sugar, wafer (potato starch, sunflower oil), egg white.
Presentation:
Tablet 200 gr
Storage conditions:
Store in a cool, dry place
Prepared by:
Delaviuda Alimentación S.A.U. S.L. Sonseca . Toledo ( Spain)
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This typical product of Spanish pastries contains almond, caramel (honey and sugar) and egg white, to achieve the characteristic white color. The Imperial Cake is of Supreme Quality and is present in all Spanish homes every Christmas.
Ingredients:
Toasted selected almonds (63%), honey (18.7%), sugar, wafer (potato starch, sunflower oil), egg white.
Presentation:
Tablet 200 gr
Storage conditions:
Store in a cool, dry place
Prepared by:
Delaviuda Alimentación S.A.U. S.L. Sonseca . Toledo ( Spain)
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| Weight | 0,25 kg |
|---|
